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Maine
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Maine Restaurants
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Maine Seafood
Deck Oceanside Cafe At the Spruce Point Inn's MENU
Creat at: 22-07-11
Main Menu
Appetizer
Local Glidden Point Oysters
four on the half shell with homemade cocktail sauce and lemon
$12.0
Chilled Jumbo Gulf Shrimp
three shrimp with homemade cocktail sauce and lemon wedge
$10.0
Prince Edward Island Mussels
sauteed in white wine, olive oil, dijon mustard with garlic, tomato and garden herbs served with toasted baguette
$10.0
Garlic Shrimp And Cheesy Fried Polenta
sauteed jumbo shrimp and pineland farms jack cheese
$13.0
Hand-picked Maine peke-toe Crab Cake
pan-seared, roasted sweet corn relish and chipotle remoulade
$14.0
Pan Fried Goat Cheese
hahns farm chevre with a brandied field mushroom ragout
$12.0
Salad
Tossed Organic Maine Field Greens
$8.0
Spruce Point Signature
organic field greens, hahns farm chevre, home-made candied pecans, blueberries, and raspberry vinaigrette
$10.0
Classic Caesar
romaine hearts, shaved parmigiano reggiano, and handmade roasted garlic croutons
$10.0
Caprese,
wisconsin mozzarella, mechanic falls vine-ripe tomato, and late summer greens, basil dressing
$12.0
Fall Harvest Salad
hahns farm blue cheese, alfreds farm cortland apple, poached bosc pear, late summer micro greens, and lemon olive oil
$12.0
Soup
New England Clam Chowder
$7.0
Soup Du Jour
$5.0
Main Course
Homemade Potato Gnocchi
home-made marinara, hand grated parmigiano reggiano, sprigs of spi garden basil, micro-green salad
$17.0
Mill Cove Scallops
potato encrusted, lemon grass beurre blanc, and pomegranate reduction
$28.0
Salt Water Farms Salmon Fillet
cider poached, hollandaise glacage
$22.0
Cedar Plank North Atlantic Halibut
apple wood smoked mussel cream
$28.0
Maine Lobster
one and one-half lb served with drawn butter
$28.0
French Cut, Breast Of Free-range Chicken
glazed maine apple and toasted almond compote
$29.0
Escalopes Of Veal
milk-fed veal cutlets with fines herbs and lemongrass demi-glace
$26.0
Grilled Prime Black Angus Tenderloin Of Beef
$32.0
Grilled New York Sirloin, Pineland Farms, Grass Fed - 10oz
wild mushroom demiglace, served with shoe-string potatoes tossed in truffle oil and romano cheese
$32.0
Deck Oceanside Cafe At the Spruce Point Inn Boothbay Harbor
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